Aglycon Soy Isoflavone

The isoflavones occur in soybeans as conjugates, however, they are absorbed and metabolized in form of aglycon isoflavones. Therefore, aglycon soy isoflavones are regarded as the bio-active form of soy isoflavones.

Specification：20%, 40%, 60%, 80%

Appearance : yellow to light yellow fine powder

Package：25kg/drum, or as per requirements

Features：

◆ Entirely hydrolyzed from glycoside soy isoflavone without any synthesized components.

◆ Aglycon isoflavones make up 80% of total isoflavones.

◆ Non-GMO，irridiation Free.

◆ Low methanol residue.

◆ The proportion of Genistein/Daidzein can be adjusted according to requirements.