Water Soluble Soy Isoflavone

Ordinary soy isoflavone has a very low solubility in water and has unfavorable taste and odor, which greatly restricts its application in many fields. The water soluble soy isoflavone we produce has a relatively high solubility in water without any undesired taste and odor. It is also expected to have greater physiological activity due to its high solubility in water.

Specification：10%

Appearance : light yellow to off-white fine powder

Solubility: 1g/100ml water

Package： 25kg/drum, or as per requirements

Features：

◆ Highly soluble in water.

◆ No unfavorable taste or odor.

◆ Its solution in water is clear and transparent.

◆ Non-GMO，irridiation Free.

◆ Low methanol residue.